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Edible Holiday Centerpiece with Garlic

Jane and Sonja
Make this beautiful and edible centerpiece craft using fresh garlic for an unexpected and creative holiday arrangement.
5 from 1 vote

Ingredients
  

  • 6-8" planter pot
  • 6 garlic heads
  • floral foam
  • decorative moss
  • fresh cut greenery such as boxwood, evergreen
  • pinecones and other embellishments, berries and Christmas picks
  • hot glue gun
  • knife

Instructions
 

  • Cut the floral foam a bit higher than the planter pot and then place the floral foam inside trimming some of the excess foam so it fits.
  • Using decorative moss, cover the foam and glue it onto the foam.
  • Trim the long stem of the garlic heads leaving just about a 1/2″ stem.
  • Starting in the middle of the centerpiece, use a pen or pencil to poke a hole into the foam and insert the garlic head into the hole.
  • Place fresh greenery into the floral foam to fill in around the garlic.
  • Lastly, add some decorative planter picks, pinecones and holiday berries for a pop of color.
Tried this recipe?Let us know how it was!